Ingredients
Scale
- 2 tablespoons smoked paprika
- 2 tablespoons brown sugar
- 1 ½ tablespoons sea salt
- 1 tablespoon freshly ground black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried thyme
- 2 teaspoons dried marjoram
- ½ teaspoon ground cayenne pepper
Instructions
- In a medium bowl, combine the smoked paprika, brown sugar, sea salt, black pepper, garlic powder, onion powder, dried thyme, dried marjoram, and ground cayenne pepper.
- Whisk the mixture until all ingredients are well combined.
- Transfer the seasoning into an airtight container.
- Store in a cool, dark place, such as a pantry, for up to 6 months.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
For a spicier version, increase the cayenne pepper according to your taste.
Make sure to use fresh spices for stronger flavor.
This seasoning works well on other meats as well.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Condiments
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 30
- Sugar: 5g
- Sodium: 900mg
- Fat: 0.5g
- Saturated Fat: 0.1g
- Unsaturated Fat: 0.4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg