Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Gruyere-Ham-and-Cheese-Croissant-Sliders-Recipe

Gruyere Ham and Cheese Croissant Sliders

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

These Gruyere Ham and Cheese Croissant Sliders offer incredible flavor and are easy to prepare. Ideal for a quick dinner or a delightful snack, they feature layers of savory ham and melted cheese, all nestled in flaky croissants.

  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 12 mini croissants, split
  • 12 slices deli ham
  • 1 tablespoon dijon mustard
  • 1 tablespoon whole-grain mustard
  • 1 tablespoon honey or agave nectar
  • 1 tablespoon mayonnaise
  • 1 tablespoon minced fresh chives
  • salt and pepper to taste
  • 1–1/2 cups shredded gruyere cheese
  • 1 tablespoon unsalted butter, melted
  • 1/2 teaspoon poppyseeds
  • 1/4 teaspoon garlic powder

Instructions

  1. Preheat the oven to 375°F and adjust the oven rack to the middle position.
  2. Grease a 9×13 baking dish lightly, then arrange the bottom halves of the croissants in it, placing slices of ham on top.
  3. In a small bowl, combine the dijon mustard, whole-grain mustard, honey, mayonnaise, and minced chives. Season the mixture with salt and pepper, then spread it over the ham slices.
  4. Sprinkle shredded gruyere cheese on top, then cover with the top halves of the croissants.
  5. In another bowl, mix melted butter, poppyseeds, garlic powder, and a pinch of salt and pepper. Brush this mixture over the croissants and cover the pan with foil.
  6. Bake for 15 minutes, then remove the foil and continue baking for an additional 5-10 minutes, until the sliders are golden brown and the cheese is melted. Serve warm.

Last Step:

Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.

Notes

For added flavor, consider using herbed or flavored mustards.
You can prepare these sliders ahead of time and refrigerate them, baking just before serving.
Feel free to substitute the gruyere cheese with other melting cheeses if desired.

  • Author: Alejandro
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Lunch
  • Method: Baking
  • Cuisine: French

Nutrition

  • Serving Size: 1 slider
  • Calories: 320
  • Sugar: 3g
  • Sodium: 650mg
  • Fat: 20g
  • Saturated Fat: 9g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 50mg

Find it online: https://www.cookingrecipestasty.com/gruyere-ham-and-cheese-croissant-sliders/