Ingredients
Scale
- 1 fresh butternut squash, cubed
- 1 tbsp olive oil
- 2 tsp Girls Can Grill Pork Rub, or other BBQ rub
- 1/4 cup BBQ sauce
- 1/4 cup butter, cubed
- 2 tbsp brown sugar
- 2 tbsp honey
- 2 tbsp maple syrup
Instructions
- Heat your grill or smoker to 250F degrees with an indirect heat zone.
- Place the squash cubes in a disposable aluminum pan and toss with olive oil and your favorite BBQ rub.
- Place the pan on the grill over indirect heat and smoke for 1 hour.
- Gently stir in the BBQ sauce, butter, brown sugar, honey, and maple syrup.
- Cover the pan with foil and cook for an additional 1 hour.
- Increase the grill temperature to 350F degrees, remove the foil, and cook uncovered for 1 hour 15 minutes, until the sauce has reduced.
- Remove from the grill and serve.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
For a spicier kick, add some cayenne pepper to the BBQ rub.
Make sure to use fresh butternut squash for the best flavor and texture.
Storage: Leftovers can be refrigerated for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 210 minutes
- Category: Sides
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 280
- Sugar: 22g
- Sodium: 430mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 30mg