Ingredients
Scale
- 1 pound of fresh or frozen shrimp (peeled and deveined)
- 1 cup of water
- 1 lemon (sliced)
- 2–3 cloves of garlic (minced)
- 1 tablespoon of Old Bay seasoning (or your favorite seafood seasoning)
- Fresh parsley (for garnish, optional)
- Salt and pepper to taste
Instructions
- Rinse the shrimp under cold water and pat dry.
- Toss shrimp with garlic, Old Bay seasoning, salt, and pepper.
- Place lemon slices on top of the seasoned shrimp.
- Pour water into the Ninja Foodi and add the reversible rack.
- Arrange shrimp and lemon on the rack evenly.
- Seal the lid and set to 'Steam' function for 3-5 minutes.
- Release pressure when done and serve with lemon juice and parsley.
Last Step:
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Adjust seasoning as desired, including adding cayenne for heat.
Store leftovers in an airtight container for up to two days.
Experiment with other seasonings or add veggies for variety.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Seafood
- Method: Steaming
- Cuisine: American
Nutrition
- Calories: 200
- Sugar: 1
- Sodium: 400
- Fat: 4.5
- Saturated Fat: 1
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 2
- Fiber: 0
- Protein: 31
- Cholesterol: 200