Ninja Foodi steamed shrimp is one of those dishes that can be both a culinary treat and a quick meal solution. Imagine a warm, inviting plate of perfectly cooked shrimp, ready to tantalize your taste buds. You can enjoy this delightful recipe whether it’s a family dinner, a gathering with friends, or just a special treat for yourself. The Ninja Foodi makes it super easy and fast to prepare, which is a total win for any home cook.
Steaming shrimp is an excellent way to preserve their natural sweetness and delicate texture, and the Ninja Foodi takes it to another level. If you’ve never tried steaming shrimp in your Foodi, you’re in for a treat! It locks in flavor while ensuring that each bite is tender and juicy. So, grab your Ninja Foodi and let’s get started. Trust me, once you try this recipe, it just might become a go-to in your household!
Why Choose Ninja Foodi for Steaming Shrimp?
Steaming shrimp in the Ninja Foodi has some impressive benefits. Not only does it speed up the cooking process, but it also enhances flavor without added oils or fats. You’ll experience the shrimp’s natural flavors while keeping everything light and healthy. Plus, clean-up is a breeze since you’ll be using just one appliance.
When you use the Ninja Foodi, the pressure cooking feature ensures your shrimp cook evenly and thoroughly. This means no more overcooked or rubbery shrimp! With the Foodi, you can set it and forget it, while you prep sides or kick back with a drink. Overall, the Ninja Foodi turns this simple dish into something that feels impressive yet effortless.
Ingredients for Ninja Foodi Steamed Shrimp
Here’s what you need:
- 1 pound of fresh or frozen shrimp (peeled and deveined)
- 1 cup of water
- 1 lemon (sliced)
- 2-3 cloves of garlic (minced)
- 1 tablespoon of Old Bay seasoning (or your favorite seafood seasoning)
- Fresh parsley (for garnish, optional)
- Salt and pepper to taste
These ingredients combine to create a deliciously seasoned shrimp dish that’s super easy to whip up. You can even adjust seasonings based on your preferences.

Preparing the Shrimp
Before you start, it’s a good idea to rinse your shrimp under cold water if they’re frozen. This step helps remove ice crystals. If you’re using fresh shrimp, just a quick rinse will do. After rinsing, pat the shrimp dry with a paper towel. This ensures they will steam perfectly!
Seasoning the Shrimp
Now it’s time to give your shrimp a little flavor boost. In a bowl, toss the shrimp with minced garlic, Old Bay seasoning, salt, and pepper. Make sure every shrimp is well-coated. If you like heat, feel free to add a pinch of cayenne pepper or some red pepper flakes.
Adding Lemon
The lemon slices add a fresh, zesty flavor that complements the shrimp. Simply lay the slices on top of the seasoned shrimp. These lemons will infuse your dish with a bright taste while steaming.
Steaming Function of the Ninja Foodi

Here’s where the fun really begins! With your Ninja Foodi on the counter, go ahead and pour 1 cup of water into the inner pot. This water is crucial because it creates the steam needed for cooking.
Now, add the reversible rack to your Ninja Foodi. The rack lifts your shrimp above the water, so they don’t get too soggy. You want that perfect steam effect!
Placing the Shrimp in the Ninja Foodi
Carefully arrange your seasoned shrimp and lemon on the rack. Try to spread them out evenly so everything cooks uniformly. Then, close the lid and ensure it’s sealed properly.
Cooking Time
Set your Foodi to the “Steam” function. Depending on the size of your shrimp, it generally takes about 3 to 5 minutes. If you have smaller shrimp, stick to 3 minutes; larger ones might need closer to 5 minutes.
Checking the Shrimp
When the time’s up, carefully release the pressure using the quick-release method. Always use caution here—steam can be very hot! Once you open the lid, you’ll be greeted by a beautiful, fragrant dish of steamed shrimp.
Serving Your Ninja Foodi Steamed Shrimp
Now for the fun part—serving! Use a pair of tongs to carefully pull out the rack with your shrimp. You can place them directly on a serving platter or individual plates. Make sure to drizzle some of that flavorful lemon juice left on the plate over the shrimp for added zing.
For a vibrant touch, sprinkle freshly chopped parsley over the shrimp just before serving. This adds color and a fresh herbaceous note, making your dish even more appealing.
Recommended Side Dishes
To round out your meal, consider these side options:
- Steamed vegetables: Broccoli, asparagus, or green beans pair nicely.
- Rice or quinoa: They absorb the flavors beautifully and make for a hearty meal.
- Garlic bread: A perfect addition to soak up any leftover juices.
Combining your steamed shrimp with these sides creates a well-rounded plate that’s sure to impress.
Storing Leftovers
If you have any shrimp left over, it’s essential to store them properly. You can keep them in an airtight container in the fridge for up to two days. Reheat gently in the microwave or in a skillet with a splash of broth or water to keep them moist.
Variations to Try
Feel free to play with flavors! Used different types of seasoning like Cajun spice, or experiment with different citrus fruits like lime or orange. You might even try tossing in some veggies with the shrimp, like bell peppers or zucchini, for a complete meal.

Final Thoughts
Cooking Ninja Foodi steamed shrimp is not just quick; it’s also a fantastic and healthy option for meals. The ease of preparation and clean-up is a game changer. Plus, you’ll find this dish incredibly versatile, as it can stand as a centerpiece or a complement to other meals.
So, the next time you’re craving seafood, remember this delicious, easy-to-follow recipe! You’ll no doubt enjoy creating your version of Ninja Foodi steamed shrimp over and over again. Happy cooking!
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Ninja Foodi Steamed Shrimp
Ninja Foodi Steamed Shrimp is a quick and flavorful dish that highlights the natural sweetness of shrimp, seasoned with lemon and garlic for a delightful experience.
- Total Time: 15 minutes
- Yield: 4 servings 1x
Ingredients
- 1 pound of fresh or frozen shrimp (peeled and deveined)
- 1 cup of water
- 1 lemon (sliced)
- 2–3 cloves of garlic (minced)
- 1 tablespoon of Old Bay seasoning (or your favorite seafood seasoning)
- Fresh parsley (for garnish, optional)
- Salt and pepper to taste
Instructions
- Rinse the shrimp under cold water and pat dry.
- Toss shrimp with garlic, Old Bay seasoning, salt, and pepper.
- Place lemon slices on top of the seasoned shrimp.
- Pour water into the Ninja Foodi and add the reversible rack.
- Arrange shrimp and lemon on the rack evenly.
- Seal the lid and set to 'Steam' function for 3-5 minutes.
- Release pressure when done and serve with lemon juice and parsley.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Adjust seasoning as desired, including adding cayenne for heat.
Store leftovers in an airtight container for up to two days.
Experiment with other seasonings or add veggies for variety.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Seafood
- Method: Steaming
- Cuisine: American
Nutrition
- Calories: 200
- Sugar: 1
- Sodium: 400
- Fat: 4.5
- Saturated Fat: 1
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 2
- Fiber: 0
- Protein: 31
- Cholesterol: 200






