Ingredients
Scale
- ½ pound ginger roots, washed
- 1 orange
- 4 lemons
- 1–2 tablespoons honey
- ½ cup cold water or coconut water
- a pinch of cayenne pepper
Instructions
- If using a juicer, add all the ingredients to your juicer and juice them.
- Pour them into 2-ounce shot bottles.
Last Step:
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Adjust the honey to taste for sweetness.
For an extra kick, add more cayenne pepper if desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Drinks
- Method: Juicing
- Cuisine: Healthy
Nutrition
- Serving Size: 1 shot
- Calories: 50
- Sugar: 10g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg