Ingredients
Scale
- 1 box of cake mix (any flavor you love, but vanilla or chocolate works great)
- 2 large eggs
- 1/2 cup of vegetable oil
- 1/2 cup of Halloween sprinkles (plus extra for rolling)
- 1 teaspoon of vanilla extract (optional for extra flavor)
- 1/2 teaspoon of baking powder (for some lift)
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine cake mix, eggs, and vegetable oil. Mix well and add vanilla extract if desired.
- Fold in Halloween sprinkles gently.
- Chill dough for 30 minutes (optional).
- Scoop and roll dough into balls, rolling in extra sprinkles.
- Place on a lined baking sheet spaced 2 inches apart.
- Bake for 10-12 minutes until edges are set.
- Cool for 5 minutes on the baking sheet before transferring to a wire rack.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Chilling the dough helps achieve thicker cookies.
Use room temperature eggs for better mixing.
Avoid overmixing to keep the cookies light and fluffy.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 150
- Sugar: 6g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg