Ingredients
- Chocolate Pudding: 2 boxes (3.9 ounces each)
- Milk: 4 cups (to prepare pudding)
- Oreos: 2 packages (15.25 ounces) or another chocolate cookie of your choice
- Gummy worms: A bag, for that spooky touch
- Whipped cream: Optional, for the layers on top
- Plastic cups: 6 to 8 clear cups for serving
Instructions
- Combine pudding mixes and milk in a saucepan and whisk until smooth.
- Heat the mixture over medium, stirring constantly until it thickens.
- Remove from heat, transfer to a bowl, and cover to cool.
- Crush Oreos in a zip-top bag until fine crumbs are formed.
- Layer pudding and cookie crumbs in clear cups, finishing with cookie crumbs.
- Top with whipped cream and place gummy worms for decoration.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Try adding pumpkin spice to the pudding for a seasonal twist.
Use Halloween-themed sprinkles or candy for extra decoration.
Consider chilling the cups before serving for enhanced flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 20
- Sodium: 180
- Fat: 12
- Saturated Fat: 5
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 2
- Protein: 4
- Cholesterol: 15