Dirt and Worms Brownies

By:

dani

Published:

October 19, 2025

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Dirt and Worms Brownies are the perfect sweet treat for anyone who loves a fun twist on classic desserts. Picture this: rich, fudgy brownies layered with chocolate pudding, cookies that look like dirt, and gummy worms peeking out. It’s playful and delicious—ideal for a family gathering, a birthday party, or just a cozy night in. This whimsical dessert doesn’t just taste good; it also brings a smile to everyone’s face. Plus, it’s easy to make! Whether you have kids helping in the kitchen or you’re whipping it up for yourself, this recipe is a blast. So, put on your apron, and let’s create something that’s as enjoyable to make as it is to eat. Trust me; your friends and family will want to dig in!

Ingredients

To whip up your Dirt and Worms Brownies, gather these ingredients:

For the Brownies:

1 box of brownie mix (and ingredients as instructed on the box)
1 cup of chocolate chips (optional, but why not!)

For the Chocolate Pudding Layer:

2 cups of milk
1 box of instant chocolate pudding mix

For the Topping:

2 cups of crushed chocolate sandwich cookies (like Oreos)
Gummy worms (however many you want!)
Whipped cream (optional, for extra fun)

Step-by-Step Directions

Now that you have everything you need, let’s get started on making these dreamy Dirt and Worms Brownies!

Step 1: Bake the Brownies

First things first, preheat your oven according to the instructions on your brownie mix box. Usually, it should be around 350°F (180°C). While that warms up, prepare a baking pan by greasing it or lining it with parchment paper.

Next, mix your brownie batter based on the package directions. If you’re feeling adventurous, mix in those chocolate chips for an extra chocolatey kick. Pour the batter into your prepared pan and smooth it out evenly. Bake for the time suggested on the box, but check with a toothpick a couple of minutes early. You want them fudgy, not overbaked!

Step 2: Prepare the Chocolate Pudding

While your brownies are baking, you can prepare the chocolate pudding. Simply whisk together the milk and the pudding mix in a bowl. Stir for about 2 minutes until it thickens up. You can set this aside to let it firm up while the brownies finish baking.

Step 3: Assemble the Dessert

Once your brownies are out of the oven and cooled completely, it’s time to layer everything together. Start by spreading the prepared chocolate pudding evenly over the brownie layer.

After the pudding is nice and smooth, sprinkle the crushed chocolate cookies over the pudding. Trust me; this is where the ‘dirt’ part of the Dirt and Worms Brownies comes to life! Make sure to cover the pudding entirely.

Step 4: Add the Gummy Worms

Now comes the fun part! Take your gummy worms and place them on top of the crushed cookies. You can arrange them peeking out from the “dirt” or bury them just a bit—it’s all up to you!

Step 5: Final Touches

If you want, you can top it off with a dollop of whipped cream on each slice when serving. It adds a delicious touch and makes everything look extra special.

Let It Chill

Once everything is assembled, cover your Dirt and Worms Brownies with plastic wrap and let them chill in the fridge for about an hour. This helps the pudding set and allows all the flavors to meld together.

Serving Suggestions

When you’re ready to serve your Dirt and Worms Brownies, cut them into squares and watch everyone’s eyes light up with excitement. You might want to place some extra gummy worms on the individual plates for fun.

This treat pairs wonderfully with a glass of cold milk or your favorite non-dairy alternative. You could also serve it at parties or potlucks to make everyone smile.

Tips for Success

Here are some handy tips to ensure your Dirt and Worms Brownies turn out fantastic:

Brownies: Let your brownies cool completely before adding the pudding. If they’re warm, the pudding might slide off.
Crushed Cookies: If you want a finer “dirt” texture, you can pulse the cookies in a food processor.
Gummy Worms: Want to get creative? Try other candies for a custom twist!

Variant Ideas

Feel free to switch things up with different flavors and ingredients:

Different Brownie Mix: Try blondies instead of traditional brownies for a different base.
Pudding Flavors: You could use vanilla pudding if you prefer a lighter flavor.
Candy Choices: Other gummy candies or chocolate sprinkles would also be fun!

Storage Instructions

Your Dirt and Worms Brownies will last for about 3-4 days in the fridge. Just make sure to cover them well! If you can’t finish them right away, you can also freeze leftover brownies for up to a month.

Final Thoughts

Dirt and Worms Brownies are a fun and unique dessert that brings a little silliness to any occasion. They’re simple to make and loaded with flavor, plus the whole family can join in! This is one recipe that will surely dig deep into your heart (and your sweet tooth too). Enjoy making this delicious treat and watch them disappear in no time!

So get ready to take a sweet adventure with your Dirt and Worms Brownies!