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Crockpot Hot Chocolate

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This Crockpot Hot Chocolate offers a rich and creamy experience. It’s simple to prepare and perfect for cozy evenings or festive gatherings.

  • Total Time: 0 hours
  • Yield: 12 servings 1x

Ingredients

Scale
  • 2 cans sweetened condensed milk
  • 1 cup unsweetened cocoa powder
  • 1 tablespoon vanilla extract
  • 12 cups whole milk
  • 1 cup half & half
  • 1 cup chocolate chip cookie coffee creamer + more for garnish
  • 1 teaspoon salt
  • 1 cup mini marshmallows

Instructions

  • Combine sweetened condensed milk, cocoa powder, and vanilla extract in a cold crockpot.
  • Add whole milk, half & half, and chocolate chip cookie coffee creamer; stir well.
  • Sprinkle in the salt for enhanced flavor.
  • Cover and cook on high for 2 hours or low for 4 hours until heated through.
  • Stir in mini marshmallows and additional coffee creamer, then serve.

Last Step:

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Notes

Use high-quality cocoa powder for a richer flavor.
Adjust sweetness by modifying the amount of sweetened condensed milk.
For a thicker consistency, increase half & half or decrease the milk.

  • Author: Alejandro
  • Prep Time: 10 minutes
  • Cook Time: 2-4 hours
  • Category: Beverage
  • Method: Crockpot
  • Cuisine: American

Nutrition

  • Calories: 250
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 30mg