Crockpot Hot Chocolate

By:

Alejandro

Published:

September 30, 2025

[grow_share_buttons]

Jump to Recipe·Leave a Review

Crockpot Hot Chocolate is the ultimate cozy drink for chilly evenings or festive gatherings. Just imagine coming inside from the cold and being greeted by the rich, warm aroma of sweet chocolate wafting through your home. With minimal effort, you can whip up a batch that not only warms you inside but also delights everyone around you. Cooking it in a crockpot allows all the delicious flavors to blend harmoniously. You can set it and forget it, freeing you up to enjoy the company of family and friends while it works its magic. Plus, you can easily adjust the sweetness and richness to suit your taste, making it a personalized treat. So grab your ingredients, gather your loved ones, and let’s get started on this delightful Crockpot Hot Chocolate journey!

Why This Recipe Works

Crockpot Hot Chocolate is a perfect blend of ingredients that creates a creamy, chocolatey delight that’s both sweet and satisfying. Using a crockpot allows all the flavors to meld together beautifully while freeing you from constant monitoring, making it the ideal recipe for busy gatherings or cozy nights in.

Why You’ll Love This Crockpot Hot Chocolate

This Crockpot Hot Chocolate not only warms you from the inside out but also fills your kitchen with an irresistible aroma. It’s incredibly easy to make and can be customized to fit your taste, ensuring that every cup you serve is perfectly delicious.

Ingredients

2 cans sweetened condensed milk
1 cup unsweetened cocoa powder
1 tablespoon vanilla extract
12 cups whole milk
1 cup half & half
1 cup chocolate chip cookie coffee creamer + more for garnish
1 teaspoon salt
1 cup mini marshmallows

Preparing Your Crockpot Hot Chocolate

Whisk the Base Together

In the bottom of your cold crockpot, combine the sweetened condensed milk, cocoa powder, and vanilla extract. Whisk until smooth to create a lovely base for your hot chocolate. This step is crucial as it ensures the chocolatey goodness is evenly distributed, set for the magic to happen.

Add the Creamy Ingredients

Pour in the whole milk, half & half, and chocolate chip cookie coffee creamer. Make sure to stir well, incorporating all the ingredients and reaching the edges of the crockpot for an even mix. This creamy combo is what makes your hot chocolate irresistibly rich.

Season with Salt

Sprinkle in the teaspoon of salt. This will enhance the flavors, making your hot chocolate taste rich and decadent. A little salt offsets the sweetness beautifully, elevating the whole experience.

Warm It Up

Cover the crockpot and cook on high for 2 hours or low for 4 hours. Remember, you’re not cooking it—just warming it through until it’s perfectly hot. It’s a simple waiting game, but the anticipation makes it all the more worthwhile!

Serve with Marshmallows

Once it’s to your desired temperature, switch the crockpot to ‘warm’. Stir in mini marshmallows and additional coffee creamer if you like. Ladle into mugs and enjoy! Watching those marshmallows float on top adds that final touch of coziness.

Serving Suggestions

Pair this delicious Crockpot Hot Chocolate with whipped cream on top, a sprinkle of cocoa powder, or crushed peppermint for a festive twist. Serve alongside cookies or brownies to enhance the chocolaty experience! It’s a treat both for the eyes and the taste buds.

Tips for Success

Use high-quality cocoa powder for a richer chocolate flavor; it makes a difference!
Adjust the sweetness by adding more or less sweetened condensed milk to your taste. You’re the captain of this ship!
If you want a thicker hot chocolate, consider adding more half & half or reducing the amount of milk.

Variations

For a minty flair, add peppermint extract or crushed peppermint candies. It’s a holiday classic!
Substitute the chocolate chip cookie coffee creamer with hazelnut for a different twist. Experimentation can lead to delightful surprises.
Add a pinch of cinnamon for a warm spiced flavor that complements the chocolate. It offers a comforting hug in a mug.

Storage Tips

Store any leftover hot chocolate in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop, stirring well before serving. You can enjoy it again without a hitch!

FAQs

Can I make this hot chocolate ahead of time?

Absolutely! You can prepare it in advance; just keep it in the crockpot on ‘warm’ or refrigerate it and reheat when ready to serve. It’s a great time-saver for gatherings or movie nights!

Can I freeze leftover hot chocolate?

Yes! Portion into freezer-safe containers and freeze for up to 2 months. Thaw overnight in the fridge before reheating. It’s like having a little treat waiting for you!

Is it possible to make this dairy-free?

Yes, you can substitute the milk and half & half with almond milk, coconut milk, or any dairy-free alternatives. Use a dairy-free creamer to maintain creaminess. Everyone should be able to enjoy this cozy drink!

Can I add alcohol to this hot chocolate?

Definitely! Adding a splash of bourbon or peppermint schnapps can elevate your hot chocolate for adult gatherings. It adds a fun twist for parties!

How can I make my hot chocolate more chocolatey?

To enhance the chocolate flavor, melt chocolate chips directly into the mix or add more cocoa powder as per your preference. Why not go big when it comes to chocolate?

This Crockpot Hot Chocolate recipe is not just a drink; it’s an experience—one that brings warmth and comfort, perfect for sharing with friends and family or simply treating yourself on a chilly evening. Indulge in the rich, creamy goodness and make every sip a delightful occasion, ensuring each cup is filled with love and laughter. Enjoy the moments as much as the warm treat!