Air Fryer Pork Belly Bites are a treat you don’t want to miss! Imagine tender pork, perfectly seasoned and cooked to a crispy golden brown in no time. Using an air fryer means you get all that crunchy texture without the greasy mess of traditional frying. This recipe is perfect whether you’re whipping up an appetizer for game day or serving a hearty main dish for your family. Plus, with minimal prep time and easy ingredients, you can have restaurant-quality bites right at home. Trust me, once you try making these Air Fryer Pork Belly Bites, you’ll find yourself making them again and again. So, roll up your sleeves and let’s get started on this delicious adventure!
Why This Recipe Works
Air Fryer Pork Belly Bites deliver the perfect combination of crispy texture and savory flavor without the excess grease of traditional frying methods. The unique cooking process allows the fat to render beautifully, while seasoning penetrates the meat, enhancing every bite.
Why You’ll Love This Air Fryer Pork Belly Bites
These succulent bites are incredibly easy to prepare. Not only do they make for a delightful appetizer, but they’re also a fantastic main dish that will impress family and friends. The air fryer ensures a quick cooking time, locking in moisture while achieving a golden, crispy exterior.

Ingredients for Air Fryer Pork Belly Bites
- 1 ½ pounds pork belly, patted dry, cut into 1-inch pieces
- 3 tablespoons canola oil
- 1 tablespoon brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
Preparing Your Air Fryer Pork Belly Bites

Preheat the Air Fryer
Start by preheating your air fryer to 400°F. This temperature is crucial for achieving that crispy texture.
Combine Seasoning Ingredients
In a large mixing bowl, whisk together the canola oil, brown sugar, garlic powder, kosher salt, and black pepper until well blended. This step is essential for ensuring the pork belly absorbs all those amazing flavors.
Coat the Pork Belly Pieces
Next, add the pork belly pieces into the bowl with the seasoning mixture. Toss the pork belly until each piece is evenly coated with the flavorful blend. Make sure every piece feels the seasoning; this will boost the taste!
Arrange in the Air Fryer
Now, it’s time to get those bites into the air fryer. Place the seasoned pork belly pieces in a single layer in the air fryer basket, making sure there’s some space between them. Depending on your air fryer’s capacity, you may need to cook them in batches to ensure they’re perfectly crisp.
Cook the Pork Belly Bites
Air fry the pork belly bites for about 18-20 minutes. Halfway through the cooking time, shake and flip them. This helps achieve even crisping and browning, so don’t skip this step!
Serve and Enjoy
Once cooked to your desired level of crispiness, carefully remove the pork belly bites from the air fryer. Serve them warm for the best flavor and texture.
Serving Suggestions
Air Fryer Pork Belly Bites shine when paired with a tangy dipping sauce. You could also serve them atop a bed of fresh greens for a light meal. If you’re feeling indulgent, pairing them with steamed rice or on sliders will definitely elevate your dining experience.
Tips for Success
- Choosing the Right Pork Belly: Look for pork belly that has an even distribution of meat and fat. This balance is critical for achieving the best texture.
- Even Cooking: Don’t overcrowd the air fryer basket. This ensures each piece cooks evenly and crisps up nicely, making every bite delicious.
- Adjusting for Size: Cooking time may vary based on the size of the pork belly pieces and the model of your air fryer. Keep an eye on them!
Variations
- Spicy Twist: Want a kick? Add a teaspoon of chili powder or your favorite hot sauce to the seasoning mix.
- Sweet & Savory: You can incorporate honey or maple syrup for an extra layer of sweetness to balance the savory flavors.
Pairing Ideas
Pair your Air Fryer Pork Belly Bites with a refreshing cucumber salad, coleslaw, or rice for a complete meal. Not to mention, a side of pickled vegetables can also complement the richness of the pork. The fresh crunch will be a delightful contrast.

FAQs
Can I use a different type of oil?
Yes! You can substitute canola oil with vegetable or olive oil based on your preference.
How do I know when the pork belly is done?
The pieces should be crispy and golden brown on the outside. An internal temperature of at least 145°F is ideal for safety.
Can I marinate the pork belly before cooking?
Absolutely! Marinating the pork belly for a few hours can enhance the flavors significantly.
What dipping sauces go well with pork belly?
Consider serving these bites with sweet hoisin sauce, spicy sriracha, or a tangy vinegar-based sauce for extra flavor.
Can I store leftovers?
Yes, store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer to restore their crispy goodness.
Air Fryer Pork Belly Bites offer a delectable way to enjoy this rich cut of meat with minimal fuss and maximal flavor. Whether you’re entertaining guests or indulging in a cozy night in, these bites are sure to be a crowd-pleaser. With simple ingredients and straightforward steps, you’ll be thrilled to whip up this dish repeatedly. So, gather your friends and family, and enjoy every crispy, savory bite!
Print
Air Fryer Pork Belly Bites
Air Fryer Pork Belly Bites are a crispy and flavorful treat that make for a perfect appetizer or main dish. With simple ingredients and quick cooking, you can enjoy restaurant-quality bites at home.
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
- 1 ½ pounds pork belly, patted dry, cut into 1-inch pieces
- 3 tablespoons canola oil
- 1 tablespoon brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
Instructions
- Preheat the air fryer to 400°F.
- Whisk together canola oil, brown sugar, garlic powder, kosher salt, and black pepper.
- Toss pork belly pieces in the seasoning mixture until evenly coated.
- Arrange the seasoned pork belly in a single layer in the air fryer basket.
- Cook for 18-20 minutes, shaking and flipping halfway through.
- Serve warm.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Choose pork belly with an even balance of meat and fat for best results.
Avoid overcrowding the air fryer for even cooking.
Adjust cooking time based on pork belly size and air fryer model.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer/Main Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Calories: 300
- Sugar: 1
- Sodium: 500
- Fat: 22
- Saturated Fat: 7
- Unsaturated Fat: 15
- Trans Fat: 0
- Carbohydrates: 6
- Fiber: 0
- Protein: 24
- Cholesterol: 80






