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Air Fryer Frozen Tuna Steaks

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This recipe for air fryer frozen tuna steaks delivers tender, flaky fish that’s packed with flavor and cooks in minutes, making it a perfect option for busy nights.

  • Total Time: 22 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 frozen tuna steaks (about 68 ounces each)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt and pepper, to taste
  • Optional: lemon wedges for serving

Instructions

  • Pat tuna steaks dry with a paper towel.
  • Mix olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper in a bowl.
  • Coat each tuna steak with the seasoning mixture.
  • Preheat air fryer to 400°F (200°C) for 5 minutes.
  • Place seasoned tuna steaks in the air fryer basket flat.
  • Cook for 10-12 minutes, flipping halfway through.
  • Check for an internal temperature of 125°F (52°C) before serving.

Last Step:

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Notes

Consider using high-quality frozen tuna steaks for better texture.
Check with a meat thermometer to avoid overcooking.
Feel free to experiment with different seasonings.

  • Author: Alejandro
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: Seafood

Nutrition

  • Calories: 250
  • Sugar: 0
  • Sodium: 300
  • Fat: 15
  • Saturated Fat: 2
  • Unsaturated Fat: 13
  • Trans Fat: 0
  • Carbohydrates: 2
  • Fiber: 0
  • Protein: 24
  • Cholesterol: 70