Cinnamon Roll Apple Bake

Name: Cinnamon Roll Apple Bake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 can cinnamon rolls (8-count); 20 oz apple pie filling (1 can)

By:

dani

Published:

September 20, 2025

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Cinnamon Roll Apple Bake is the perfect fusion of two beloved treats, making it a fantastic dessert. Just imagine warm, gooey cinnamon rolls, layered with sweet apple pie filling, all baked together to create a mouthwatering dish. This recipe is a breeze to whip up, thanks to its use of store-bought cinnamon rolls and canned apple filling, allowing you to enjoy homemade goodness without spending hours in the kitchen. The aroma that drifts through your home as it bakes is sure to draw everyone in, making it hard to resist.

Whether you’re hosting a cozy family gathering or seeking a sweet treat for a weeknight dessert, Cinnamon Roll Apple Bake is sure to become a favorite. It encourages everyone to dig in, share stories, and savor each delightful bite. So, grab your ingredients, and let’s bring this comforting dessert to life!

Why This Recipe Works

Cinnamon Roll Apple Bake combines the comforting flavors of cinnamon rolls with the warm sweetness of apple pie filling, creating a delightful dessert that is easy to prepare. The method capitalizes on the fluffiness of store-bought cinnamon rolls and the convenience of canned apple pie filling, ensuring a consistently delicious result that requires minimal effort. The contrast of soft, pillowy cinnamon rolls against the warm, luscious apple filling makes for a mouthwatering combination.

This recipe is not only delicious but also approachable for cooks of all skill levels. So, whether you’re an experienced baker or a novice in the kitchen, you’ll find this recipe easy to follow. Plus, it’s a great way to take the stress out of dessert preparation.

Why You’ll Love This Cinnamon Roll Apple Bake

This dessert is perfect for cozy family gatherings or a simple weeknight treat. Its heartwarming aroma fills your kitchen, inviting everyone in for a taste. Not only is it a delightful twist on two classic favorites, but it also offers a fun and interactive way to enjoy dessert together. Picture your family gathering around the table, eager to share this sweet delight.

With each forkful, you’ll enjoy the comforting nostalgia that this dish brings. The warm flavors of cinnamon combined with the sweetness of apples is a match made in heaven. This bake provides not just a delicious dessert but also an experience to share with friends and family.

Ingredients for Cinnamon Roll Apple Bake

1 can cinnamon rolls (8-count)
20 oz apple pie filling (1 can)

Preparing Your Cinnamon Roll Apple Bake

Preheat the Oven

Begin by preheating your oven to 350°F. This ensures that your Cinnamon Roll Apple Bake cooks evenly from the moment it goes in. While the oven heats, take a moment to gather all your ingredients and get ready for some fun in the kitchen.

Prepare the Baking Dish

Spray an ovenproof pie dish with cooking oil. This will help prevent the bake from sticking and make for easy serving. A well-prepared dish means you can enjoy your creation without any mess or frustration. Trust me, you’ll want every bit of this treat!

Arrange the Cinnamon Rolls

Open the can of cinnamon rolls and separate them. Place the cinnamon rolls in the prepared baking dish in a single layer, ensuring they are evenly distributed. This step makes a big difference because each roll will get to soak up some of that sweet apple pie filling later on.

Add the Apple Pie Filling

Spoon the entire can of apple pie filling over the arranged cinnamon rolls. This layer adds a sweet and fruity component that beautifully complements the cinnamon. Make sure you spread it out evenly to ensure every bite has that delicious apple flavor.

Bake to Perfection

Place the dish in the oven and bake for 25-30 minutes. The bake is ready when the apples are soft and the cinnamon rolls are golden and fluffy. As it bakes, keep an eye on it—the heavenly aroma will have everyone excited for dessert!

Drizzle with Frosting

Once baked, remove the dish from the oven and drizzle the included frosting from the cinnamon roll canister over the top. The warm frosting will melt slightly, creating a luscious glaze that enhances the flavors. Don’t rush this step; let that frosting get nice and gooey!

Serving Suggestions

Serve your warm Cinnamon Roll Apple Bake with a scoop of vanilla ice cream or a dollop of whipped cream. Pair it with a cup of coffee or spiced apple cider for a comforting afternoon indulgence. The combination really elevates the experience, making each bite even more delightful.

Feel free to get creative with your toppings—some people like a sprinkle of nuts or even a pinch of cinnamon on top. Just remember, the main goal is to enjoy every delicious mouthful.

Tips for Success

Make sure to not overcrowd the baking dish; your cinnamon rolls need space to rise. If they’re too close, they won’t fluff up as nicely.
If you prefer a slightly crunchy topping, consider adding crushed nuts or oats before baking. It adds a wonderful texture and flavor contrast.

Variations

Spice things up by adding a teaspoon of cinnamon or nutmeg to your apple pie filling. A bit of extra spice can make a simple dish even more special. For a caramel twist, drizzle caramel sauce over the top before baking. This extra layer of flavor can transform your Cinnamon Roll Apple Bake into a decadent treat.

Storage Tips

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave for a quick treat that feels freshly baked. It’s hard to resist a warm, comforting dessert, even a few days later!

Pairing Ideas

This delightful treat pairs well with creamy vanilla yogurt or a hot cup of chamomile tea, making it suitable for breakfast or dessert. The lightness of yogurt balances the sweetness of the bake, while chamomile tea complements the warm spices perfectly.

FAQs

1. Can I use homemade apple pie filling instead of canned?
Yes, homemade apple pie filling can be used for a fresher taste. It allows for personal touches and flavor adjustments.

2. Is this recipe suitable for freezing?
Yes, you can freeze the assembled bake unbaked. Thaw overnight and bake as directed. It’s a great way to meal prep!

3. Can I add other fruits to this recipe?
Absolutely! Sliced peaches or cherries can add a delicious twist to the flavor. Get creative and mix it up!

4. How long does this treat last?
Cinnamon Roll Apple Bake is best enjoyed fresh, but it can be stored in the refrigerator for up to 3 days. Eating it warm is the best!

5. What can I substitute for cinnamon rolls?
You can use biscuit dough or puff pastry for a different texture and flavor. Each alternative offers its own unique spin on this dish.

This delicious Cinnamon Roll Apple Bake brings together the warmth of cinnamon and the sweetness of apples in a delightful way. Perfect for sharing with loved ones, it is sure to become a family favorite. Whether it’s for dessert, breakfast, or a cozy gathering, this recipe proves that simple ingredients can create something truly special. Enjoy the flavors that warm your heart!