Ingredients
Scale
- 1 (13.75-ounce) box of yellow cake mix
- 2 (21-ounce) cans of apple pie filling
- 1 ½ sticks (12 tablespoons) salted butter
Instructions
- Preheat oven to 375°F.
- Spray a 9×13 inch casserole dish with non-stick cooking spray.
- Pour apple pie filling into the prepared baking dish.
- Sprinkle yellow cake mix evenly over the apple pie filling.
- Melt butter and drizzle over the dry cake mix.
- Bake for 35-40 minutes until bubbling and a dry top appears.
- Serve warm with ice cream or whipped cream.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
Ensure even spreading of ingredients for consistent taste.
Drizzle butter rather than mixing for better texture.
Keep a close watch towards the end of baking.
- Prep Time: 15 minutes
- Cook Time: 35-40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 300
- Sugar: 20
- Sodium: 400
- Fat: 15
- Saturated Fat: 8
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 39
- Fiber: 1
- Protein: 3
- Cholesterol: 40